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Kisroh Dwiyono, Kisroh (2019) AGROINDUSTRI. Lembaga Penerbitan UNAS. ISBN 978-602-0819-55-6
Kisroh Dwiyono, Kisroh (2019) BUKU AGROINDUSTRI. In: AGROINDUSTRI. LPU - UNAS, pp. 1-225. ISBN 978-602-0819-55-6
Kisroh Dwiyono, Kisroh (2019) PATEN PROSES PEMURNIAN TEPUNG GLUKOMANAN DARI UMBI ILES ILES KUNING DENGAN MENGGUNAKAN ENZIM α-AMILASE. Documentation. INSTITUT PERTANIAN BOGOR.
Kisroh Dwiyono, Kisroh (2019) SURAT PENCATATAN CIPTAAN : Rekayasa Proses Pengeringan Umbilles-lies (AmorphophaUus Muelleri). Documentation. -.
Kisroh Dwiyono, Kisroh (2019) SURATPENCATATAN CIPTAAN : AGRO INDUSTRI BlINGA RAMPAI. Documentation. -.
Kisroh Dwiyono, Kisroh (2019) SURATPENCATATAN CIPTAAN : The Quality Improvement Of Indonesian Konjac Chips (Amorphophallus Muelleri Blume) Through Drying Metbods And Sodium Metabisulphite Soaking. Documentation. -.
Kisroh Dwiyono, Kisroh (2019) SURATPENCATATAN CIPTAAN :Effect Of Gibberellic Acid On Konjac Seeds Germination: Evidence From Data Analytics. Documentation. -.
Kisroh Dwiyono, Kisroh and Maman Abdurachman Djauhari, - (2019) INDONESIAN KONJAC: ITS BENEFITS IN INDUSTRY AND FOOD SECURITY. In: INDONESIAN KONJAC: ITS BENEFITS IN INDUSTRY AND FOOD SECURITY. Scholar Press. ISBN 978-13-8-91736-6
Kisroh Dwiyono, Kisroh and Maman Abdurachman Djauhari, - (2019) The Quality Improvement of Indonesian Konjac Chips (Amorphophallus Muelleri Blume) through Drying Methods and Sodium Metabisulphite Soaking. The Quality Improvement of Indonesian Konjac Chips (Amorphophallus Muelleri Blume) through Drying Methods and Sodium Metabisulphite Soaking, 13 (9). ISSN 1913-1844