Items where Author is "Putrandally, Jevanda"

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Putrandally, Jevanda (2025) ANALISIS KUALITATIF MUTU BAHAN BAKU MAKANAN BERKUALITAS DALAM MENINGKATKAN CITA RASA MASAKAN DI RUMAH MAKAN HIDANGAN TARASO. Bachelor thesis, Universitas Nasional.

This list was generated on Thu Oct 9 04:52:00 2025 WIB.