INDONESIAN KONJAC: ITS BENEFITS IN INDUSTRY AND FOOD SECURITY

Kisroh Dwiyono, Kisroh and Maman Abdurachman Djauhari, - (2019) INDONESIAN KONJAC: ITS BENEFITS IN INDUSTRY AND FOOD SECURITY. In: INDONESIAN KONJAC: ITS BENEFITS IN INDUSTRY AND FOOD SECURITY. Scholar Press. ISBN 978-13-8-91736-6

[img] Text
Buku INDONESIAN KONJAC (10-6-2020) .pdf

Download (1MB)

Abstract

-

Item Type: Book Section
Subjects: S Agriculture > S Agriculture (General)
Divisions: Artikel > Pertanian
Depositing User: BPSI Unas
Date Deposited: 10 Jun 2020 05:58
Last Modified: 12 Dec 2023 07:44
URI: http://repository.unas.ac.id/id/eprint/589

Actions (login required)

View Item View Item