Kisroh Dwiyono, Kisroh and Nonon Saribanon, - and Ida Wiryanti, - (2019) Rekayasa Proses Pengeringan Umbi Iles Iles (Amorphophallus Muelleri). -.
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Abstract
lles-iles (ilmOlJlI(ophilllllS m".(terl alume) tuber has a high' economiC vdlriibee(/(JSe il C(Ih p~ddu£e g/'tcpmarult11f"that iswea as a ~/1In''foird o"li pharfitticc/lfical industries, Howe...•cr, the fW,I'VCsledliil/b$"webulky and have ah,averqge diameter of more than 15 em. The bulb is 'also perishable or easily spoih due to itshigh "au. conl.nl (T5-81%) which led to the '8"0"'1/) qf microorganisms, and is oiso ""'SO"al. The level. Of post-hor.vesllosses can reach21)-4(/%<of Ilu{ tQfal weigh!, due to tne lack oJposl•horvest handling rec}",lqye and facilities ineltidfng washing, s(ising, dr)'ing; pqckaging., and !llOttlge, The objeclive of IIiJS re~ewch was 't(> 1f/lIt/). the cO!t1JJliom dffJOSlhorvest.,.amuiniJqj71L$-iles at Klanxon villuxt, Mtid;,,,, rege;';)!, as a center ,o!ilesoiles pr~ctiOrt. The" st,,~ Wjls lIfiJ)g a sur>ey wUh 60 i_'S tis respoifdentS that we... ~it roitd,!m/y. while q~alltjl paraml!tltrs were iieJermirtIiJ ,!"cord;n(, to Idbo;il((J'>;~analysis. The resUlts sfww.d llial the levels of WItt&' and glucoman{jn,contenl in the Dried Qh/p3 of ile,<•iles produced by1armlJrs meet the-indonesian Nationoi Sttitidard (SNJ 01-1680•/989). The. value <fwale. cOli/entin, the dricd'chipswas / 1.9.%,while,th. maximum limit aftlre walcn'qnlent /n'lhe dried. chips WOo!' lii% The valu.,dl'gIIlPumonnon oomem ill illi! (iried chips "1'" 35.4% while the minimum limit Q( tbe gl>lM1t!011JUIlJanf1/."i in 'h~ dried chips wa,s 'J'j~ (Quality I) and 1$% (Quality lfJ
Item Type: | Article |
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Subjects: | S Agriculture > S Agriculture (General) |
Depositing User: | BPSI Unas |
Date Deposited: | 29 May 2020 04:04 |
Last Modified: | 29 May 2020 04:07 |
URI: | http://repository.unas.ac.id/id/eprint/568 |
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